Share on facebook
Share on twitter
Share on pinterest

Let's cook:

Light enfrijoladas

Enfrijoladas light, a good way to enjoy meals without remorse. Follow the steps to prepare this delicious recipe!



Recipe sent by:


  • Beans -½ cup light (Liquefied taste)
  • Cheese brown sugar (Striped)
  • Tortillas Azucena
  • Avocado -1


  1. Warms the beans in a small saucepan.
  2. Tortillas heated in a frying pan and add the panela cheese
  3. sear let tortillas over low heat on both sides.
  4. And they are well browned quesadillas, will serve bean sauce on top.
  5. Put them on your plate and add some striped panela cheese and avocado.

+ Recipes with

Azucena Tortillas